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Nell's Chef Tribute Dinner Series Continues!
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Periodically we pay tribute to a legendary chef
(who is no longer with us) with a special dinner in their honor.
Chef Philip lovingly recreates their recipes in a multiple-course
meal - paired with appropriate wines - while Seattle food personality,
Ernie Pino, offers historical context and stories about the honoree.
Past honored chefs include James Beard, Julia Child, Pierre Franey
and Vincent Price (yes, THAT Vincent Price). Dinners generally
commence at 6:15pm with passed hors d'oeuvres and the price is
$80/person excluding tax & gratuity. Reservations can be made
through www.opentable.com
or by calling (206) 524-4044.
Upcoming Chef Tribute Dinners:
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June 24 - MFK Fisher (menu below)
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August '09 - Julia Child
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September '09 - Fernand Point
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November '09 - 10th Anniversary Month
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M.F.K.
Fisher Chef Tribute Dinner June 24
MENU
Zucchini
Frittata, Beef Tartare, Baked Oysters
Domaine
de Triennes, Rosé, Vin de Pays Du Var, France 2008
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Oyster
Soup
Cameroni,
Pinot Bianco, Dundee Hills 2007
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Salmon
Pancakes with Petits Pois a la Française
La
Chablisienne, Chablis, Vaillon 2004
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Rabbit
in Casserole with Bacon
Lachini
Vineyards, Family Estate, Willamette Valley 2006
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Prune
Roast with Southern Spoon Bread
McCrea
Cellars, Sirocco, WA 2005
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Tomato
Soup Cake with Marjoram Ice Cream
Lustau,
East India Solera Sherry
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$80.
per person excluding tax & gratuity
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